Try,
savor and
surprise yourself
Vegetarian Sausage
A real success both in national and international markets, our vegetarian sausage stands out for its quality, texture and flavour, to the point that those who less attentive do not even realize that is a vegetable product.
Water, sunflower oil, soy protein (12%), wheat protein, egg albumin, dextrose, flavours, salt, spices and emulsifier: methylcellulose. Contains: soy, wheat, egg and celery. “[Soy protein] EU”.
Nutrition Declaration
| Per 100g | 1 Portion (50g)** | %(50g)* | |
| Energy | 953kJ 230kcal | 477kJ 115kcal | 6% |
| Lipids/Fat | 18g | 9.0g | 13% |
| —–of which saturated | 2.0g | 1.0g | 5% |
| Hidratos de carbono | 2.4g | 1.2g | 0% |
| —–of which sugars | 0.7g | 0.4g | 0% |
| Fiber | 1.6g | 0.8g | 3% |
| Protein | 14g | 7.0g | 14% |
| Salt | 2.3g | 1.2g | 19% |
| * * Reference intake of an average adult (8 400 kJ/2 000 kcal). ** 1 portion =50g of sausage. This pack contains 5 portions. The individual nutritional needs vary according to gender, age, physical activity, health status and other factors. |
Vegetarian Sausage with Quinoa
Based on our vegetarian sausage, we added quinoa which gives it an even more surprising texture.
Water, sunflower oil, soy protein (11%), wheat protein, egg albumin, dextrose, quinoa (1,5%), flavours, salt, emulsifier (methylcellulose), spices. Contains: soy, wheat, egg and celery. “[Soy protein] EU”.
Nutrition Declaration
| Per 100g | 1 Portion (50g)** | %(50g)* | |
| Energy | 948kJ 229kcal | 474kJ 115kcal | 6% |
| Lipids/Fat | 18g | 9.0g | 13% |
| —–of which saturated | 2.0g | 1.0g | 5% |
| Hidratos de carbono | 2.4g | 1.2g | 0% |
| —–of which sugars | 0.7g | 0.4g | 0% |
| Fiber | 1.6g | 0.8g | 3% |
| Protein | 13g | 6.5g | 13% |
| Salt | 1.9g | 1.0g | 16% |
| * * Reference intake of an average adult (8 400 kJ/2 000 kcal). ** 1 portion =50g of sausage. This pack contains 5 portions. The individual nutritional needs vary according to gender, age, physical activity, health status and other factors. |
Vegetarian Sausage with Curry
Based on our vegetarian sausage, we added curry that takes us on a journey through international and ethnic flavours.
Water, sunflower oil, soy protein (12%), wheat protein, egg albumin, dextrose, curry (1,6%), flavours, salt, emulsifier (methylcellulose), spices. Contains: soy, wheat, egg and celery. “[Soy protein] EU”.
Nutrition Declaration
| Per 100g | 1 Portion (50g)** | %(50g)* | |
| Energy | 961kJ 232kcal | 481kJ 116kcal | 6% |
| Lipids/Fat | 18g | 9.0g | 13% |
| —–of which saturated | 2.1g | 1.1g | 5% |
| Hidratos de carbono | 1.7g | 0.9g | 0% |
| —–of which sugars | 0.6g | 0.3g | 0% |
| Fiber | 3.4g | 1.7g | 7% |
| Protein | 14g | 7.0g | 14% |
| Salt | 2.1g | 1.1g | 18% |
| * * Reference intake of an average adult (8 400 kJ/2 000 kcal). ** 1 portion =50g of sausage. This pack contains 5 portions. The individual nutritional needs vary according to gender, age, physical activity, health status and other factors. |